Brittany Ong

Event Sales Manager

Born and raised in the San Francisco Bay Area, Brittany graduated from the University of San Francisco where she majored in Hospitality Industry Management and minored in Health Studies. Her love for food sparked early on growing up when she spent time in the kitchen with her mother. Having previously worked in guest services at the Disneyland resort and a Hilton hotel, Brittany is thrilled to be returning to the event industry and following her passion with Parties That Cook!

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