"Very unique and enjoyable experience. Great for any group of friends who enjoy doing things together!"

Karl Mattson

"Rosie was really helpful with organizing the event. Jill, Bonnie, Pat and Sarah were really really great on the night of the event! They calmly helped with the timing and the organization. They checked in often to make sure things were progressing ok. They made me feel like it was my special day and they would handle whatever needed to get done. If I had another party with Parties that Cook, I would love to work with them again."

Jean Doyle

"Thanks for the great job you and the rest of your crew performed.  Quite a feat keeping 70 teenagers engaged (and fed), but you did it!!  I heard nothing but accolades from all of the guests, adults and kids alike.  So, thank you, thank you, thank you!!!!!"

Karen Bamberger

"Christina guided me through the event planning process very professionally. She truly made it easy for me and it was her great service that confirmed for me that I chose the right company for this important event."

Joey Coddington

"The party was beyond my expectations! It was wonderful in every way...Our friends raved about it and had such a good time. I think you will be hearing more from Alamo people! Your chefs were great--well organized, flexible and helpful. They just fit in with the crowd. When I looked at all the recipes afterwards I noticed that the recipes were not simple, but everyone was up for the challenge and even said they were proud of themselves when they were done. They loved the recipes and were happy to take them home!"

Marianne Mazotti

"It was amazing! Richael and friends had a blast. It was the perfect venue for her and her friends to celebrate her turning 16. Thank you!"

Kathy Geissler Best

"I cannot express enough what a fantastic time we all had at my son's 13th birthday party at Sur La Table. My son and his friends are still talking about it. He stated, 'That was the best birthday party ever!' Your staff's professionalism playfulness, patience and overall knowledge were fantastic. The kids and adults had such a great time and your team went out of their way to make it extremely special. Leading up to the event Farah was also super and really helped me to plan the perfect menu. I would highly recommend Parties that Cook to anyone interested in a super fun and unique party experience. Thank you!"

Lisa Dolby Chadwick
Director, Dolby Chadwick Gallery

"We received nothing less than raves and accolades from every single person in attendance. Thank you, Bibby, for using your creativity, charm, and genius to produce an event that highlighted our mission in such a magnificent way."

Nan Vinton-Zimmerman, President
Pets Unlimited Board of Trustees

"Everything was truly wonderful - smashing!!! Thank you!"

Candy Blanchard

"We had a fabulous time at our party!! Everyone thought it was a really great event. It was such fun, your staff is exceptional and the food was absolutely delicious. Thanks for a wonderful evening."

Barbara Smith

"It was so so great — I can't tell you how perfect this is for teens — a fun, energized, mix-it-up atmosphere, but with some structure to keep all those hormones and that teenaged angst at bay! Thanks again for putting the way-cool spin on turning 16!"

Mary Ireland

"This was one of the best (if not the very best) party we have ever had/been to...There was a lot of laughter, a lot of cooking, a lot of delicious food...The menu was perfect. In fact, Brad and I loved the Cannelini Bean bruschetta (your suggestion!) so much that we made it for dinner last night. Excellent. I also admit that I am a serious cook and so was a little skeptical about someone coming in and actually teaching me something. BUT, I learned a lot, cooked things I otherwise wouldn't have and had a FANTASTIC time."

Annelise Bauer

"Thanks to Parties That Cook, I had the best birthday party yet. The event was so successful because every guest became a master chef for the evening. My friends and I had a fantastic time learning to cook gourmet food right in my own kitchen. We'll use the recipes again and again! Many thanks!"

Laurie Sievenpiper

"I am writing to congratulate Chef Linda on an amaaaaazing performance last night. You were insightful and funny (I mean, really funny - the crowd was in stitches!!). You kept the crowd in check. The menu was exciting and the food, delicious!! You have a real talent!! It's fun to see you having hit your stride with the Parties that Cook! Thanks!"

Karen Park

"We had a great time at my husband's birthday! In fact, one of my guests told me it was 'the best birthday party she'd ever been to.' The chefs were terrific. Working together was not only fun but brought us together as friends in a different way. We split up the couples amongst the teams and it really created a new dynamic. Your staff was very prepared and followed through well. They had very pleasant personalities, were very patient with us, and were always there to answer questions, instruct, encourage, etc. Thanks for a terrific evening!"

Michelle Tandowsky

"I just wanted to say how thrilled I was with Ted's surprise party on June 9th. It was everything I had hoped for and more! Farah was absolutely wonderful to work with and I hope that we will have an opportunity to have another event with you in the future."

Barbara F. Adachi
Principal, Deloitte Consulting LLP

"Christina guided me through the event planning process very professionally. She truly made it easy for me and it was her great service that confirmed for me that I chose the right company for this important event."

Joey Coddington

"Our tapas party was a 5 (out of 5)! Thanks for getting my event together and for sending such a great team. My gourmet group learned some great tips and loved the surprise (that they were cooking). Parties That Cook is a class act and will be very successful. Thanks again!"

Gloria Heffran

"The hot chocolate was perfect as was the party....sensational and unforgettable. Thank you for making it a success!"

Mike Macias

"Our party was SUPERB!! The food was delicious, the staff was so wonderful and PROFESSIONAL. Our guests had a marvelous time -- as did we. Thank you for orchestrating this amazing event."

Michelle Kwatinetz

"It was AWESOME. The entire staff was wonderful and the event DIVINE!!!"

Marissa Wertheimer

"Most of my guests at one point or another came to me and said how much fun they were having. Linda and Jaime were delightful. The food was filling and delicious, and even though we'd brought two different groups of friends together, they mingled beautifully and conversation and laughter abounded. And how great that the clean-up is done for us! Thank you!"

Lynne Davies

“@PartiesThatCook Touring the Mission was wonderful & the experience of cooking at La Cocina after was the perfect pairing."

@lpcooks - Linda Parker via Twitter

"Everyone had a terrific time including me as hostess. I loved that I didn't have any preparation to do before the party or clean up afterwards.  This allowed me to mingle with my guests as if I was a guest myself."

Linda Sackett

"We had an excellent time tonight. We were in San Francisco for vacation and were really looking forward to this class. It totally lived up to expectation. The staff was so friendly, helpful and knowledgeable. The recipes were tasty and could easily be made at home. Thanks for a great experience."

Meredith Dailer and Trudy Anderson
Indian Summer Tapas Cooking Class

"This was our most favorite event of the entire weekend!!! The best part for me was seeing how enthusiastic everyone was, including the most blase of the teenagers!!! The event was successful because everyone had a role in the cooking. And of course all [of the staff] were helpful and very enthusiastic themselves. We also received lots of help planning before the event. I can't think of a thing that you could have done to make it more successful."

Sue Hazzard

"My company hosted an event just a couple of weeks earlier and it was so much fun that I decided to do a private party. The best part was when the chefs helped and gave demonstrations and tips on how to prepare the food. Our guests loved learning new things and techniques on cooking. [The lead chef] played the part of the perfect host really really well. Overall, it was a blast and I would highly recommend the party to my friends and consider doing another party next year."

Lucia Guh-Siesel