A Feast of Chocolate & CheeseJust say the word ‘chocolate’ or ‘cheese’ and people get a big smile on their face. How about a party devoted to the enjoyment of both? Parties That Cook is pleased to present A Feast of Chocolate and Cheese, a one of a kind culinary experience that will help you navigate the ins and outs of making cheese and tasting chocolate. The party begins with a beverage of your choice and a special cheese platter featuring artisan cheeses. Your guests have an opportunity to nosh, mingle and meet their chefs while listening to upbeat music personalized to your group’s taste.
Your Lead Chef will talk about the origins, styles and tasting profiles of various cheeses from around the world followed by a ricotta-making demonstration. By emphasizing taste and texture, your taste-buds will be forever awakened to terms like smooth, tangy, salty, nutty, buttery, sharp and fruity, when allured by a wedge or a wheel of cheese! Following a lively interactive cooking demonstration, featuring tips such as How to Dice an Onion without a tear, your chef will divide the group into teams to create tapas-style appetizers and desserts using chocolate and cheese in delicious pairings. Guests are then invited to relax and enjoy the delicious fruits of their labor while your Lead chef leads you through a multi-sensory tasting of a variety of chocolates. You will learn the language and basics of chocolate tasting and distinguish between different cacao varietals, chocolate percentages and chocolate makers. A Feast of Chocolate and Cheese is not only about great food. It is a chance for you and your guests to be part of a unique, cutting edge culinary event. See our current Feast of Chocolate & Cheese Menu
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