|
Couples Cooking Class
Friday, 3/19, 6:30pm - 8:30pm
Calphalon: 1000 W. Washington Blvd., Chicago, IL
$150 per couple BUY TICKETS
Grab a date and join us for this upscale culinary event where you and your partner will heat up the kitchen as you learn cooking techniques, all while preparing an array of international gourmet appetizer dishes with hands-on instruction. Please bring a bottle of wine to share with the group.
At this exciting interactive cooking lesson, guests enjoy a lively introductory cooking lesson featuring tips such as the fastest way to dice an onion without a tear. Guests break into teams and work on a recipe from the day's international tapas menu, while listening to upbeat music. After the cooking is over, guests savor the 'fruits' of their labor hot from the oven!
March 19 Menu
Tartines of Blue Cheese and Shallot and Dried Cherry Confit
Sweet Pea Galettes with Bacon & Sour Cream
Mini Sloppy Joes with Melted Monterey Jack
Coconut Tempura Shrimp with Banana, Lime, Cilantro Chutney
Smashed Cannellini Bean Crostini with Feta Salsa Verde
Chocolate Dulce De Leche Shortbread Bars
Parties That Cook designs fresh seasonal menus for each event. Guests don’t need cooking experience to attend. The price includes cooking instruction by professional chefs, recipes using the finest, freshest ingredients, copies of the recipes, and the camaraderie of cooking with new friends! Please bring a bottle of wine or other beverage to share with your group.
BUY TICKETS ($150 per couple, $75per person)
*NO REFUNDS, unless advance notice is given and ticket can be resold prior to event taking place.
|