Team Building Event Pricing & Services - San Francisco Bay Area

Parties That Cook offers a variety of hands-on cooking events for corporate team building and training activities. Each event type can be customized to suit your needs and budget and proposals are itemized so that all costs are transparent.

Event Pricing & Services - San Francisco Bay Area

Need pricing in Chicago, Seattle or Portland? Click here.

We can accommodate parties of any size though minimum pricing will apply for groups with fewer than 15 guests. If budget is a concern, small groups might consider attending a hands-on cooking class. If the pricing below is within budget, please see more information about our team building events and private cooking parties. Or, request a proposal.

Standard Event Pricing:

Sumptuous Small Plates - $1,275 for 15 guests or fewer. Additional guests are $85 pp
Chef's Table - $2,100 for 20 guests or fewer. Additional guests are $105 pp
Kitchen Challenge - $2,500 for 20 guests of fewer. Additional guests are $125 pp
Cooking Farm to Table - $2,700 for 20 guests or fewer. Additional guests are $ 135 pp
Amazing Kitchen Race - $2,800 for 16 guests or fewer. Additional guests are $175 pp. Travel fee of up to $750 will apply.
Executive Kitchen Challenge
- $3,700 for 20 guests or fewer. Additional guests are $185 pp
Cupcake Wars - $1,275 for 15 guests or fewer. Additional guests are $85 pp

All Standard Services are included in the rates above. We are happy to provide Additional Services at your request and will tailor these services to your budget. See below for a detailed description of our Standard and Additional Services.

Our Standard Services:

  • Complete menu and event planning
  • Shopping services and ingredients using the freshest seasonal produce from specialty purveyors and Whole Foods Market
  • Artisanal antipasti platter for guests upon arrival
  • Instruction and guidance from professionally-trained chefs
  • Delivery of all cooking equipment for use during cooking (chef knives, cookware, cook’s tools, measuring cups & spoons, etc.)
  • Arrangement of cooking stations to accommodate the event
  • Dish clearing, washing and kitchen cleaning
  • Table service (does not apply to Small Plates, Amazing Kitchen Race, or Cupcake Wars events)
  • Music playlists customized for the event
  • Commemorative electronic copies of the recipes and digital photos of the event for event participants
  • Aprons and hand towels for all participants during the event
  • Gift for winners of the Kitchen Challenge, Executive Kitchen Challenge, Amazing Kitchen Race and Cupcake Wars events

Additional Services include:

  • Rental of event venue or professional kitchen. You can also host an event in your private home or office free of charge.
  • Arrangement and delivery of rental equipment if needed (plates, stemware, tables, chairs, linens, etc.)
  • Corporate Gifts (Sumptuous Small Plates Recipe Decks, aprons, spatulas, garlic peelers, personalized chocolates, cooking class gift certificates etc.)
  • Upgraded appetizer platters (in addition to the artisanal antipasti platter provided as part of our Standard Services)
  • Non-alcoholic beverage packages (basic and premium). You are also welcome to bring your own free of charge.
  • Wine pairing, wine delivery and wine education services customized for your needs. You are also welcome to bring your own free of corkage.
  • One-hour winery tour and wine tasting add-on for any corporate event (pricing varies with winery)
  • Arrangement for and delivery of floral arrangements (small, medium and large arrangements and potted orchids)
  • Extended events and meeting spaces
  • Continental breakfast for meetings taking place prior to cooking event
  • Making your event a competition, complete with judging and prizes (does not apply to Kitchen Challenge, Executive Kitchen Challenge, Amazing Kitchen Race or Cupcake Wars events)
  • Travel fee for delivery of services outside of San Francisco city limits: $200-$400
  • Extend your event with a culinary tour of San Francisco's Ferry Building or Mission District, led by Lisa Rogovin from Edible Excursions.

Call us at 1.415.441.3595 or contact us online for immediate assistance or questions.


4 Cities, 12 years, 50,000 Guests, A Million Memories!