Fire up some culinary competition at your next team building exercise - the Kitchen Challenge. Go knife to knife as teams work together to compete for the winning dish!
If the company picnic isn't cutting it, you are in the right place. Trade the typical ho-hum team building activity for the heat of the kitchen and try this new recipe for building teamwork. Get fired up with your colleagues at this 3-hour, fast-paced kitchen competition brimming with culinary adventure and fun.
In this Iron-Chef style team building activity, guests are divided into teams and compete in a timed culinary competition. With our professional chefs as culinary coaches, each team slices and dices to create a meal consisting of a protein, vegetable and starch. Strategy, delegation of tasks and efficient communication are all crucial for the win. The team that whips up the best entree wins a prize based on presentation, teamwork, and taste. The result? A full sit-down meal garnished with camaraderie and served with a side of competitive edge. Strap on your apron and fire up the grill!
The Kitchen Challenge team building events have been featured in The New York Times, Southwest Airlines Magazine, Business 2.0 Magazine, Gourmet Magazine, and on CNBC and KGO-AM 810 radio.
See our current Kitchen Challenge Menu to pick your seasonal ingredients.
Pricing & Services
See detailed cost information and ideas for enhancing your event such as adding on an educational wine tasting:
Questions about our team building activities and corporate events?
888.907.2665 | Info@PartiesThatCook.com
For another cooking competition format, ask about our Small Plates Challenge!
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