Parties That Cook Turns Up the Heat with Interactive Culinary Events for  Chicago Singles

Parties That Cook Turns Up the Heat with Interactive Culinary Events for Chicago Singles

Chicago, IL —May 12, 2010— Award-winning culinary events company Parties That Cook® today announced a new cooking class for singles.

Chicago, IL—May 12, 2010—Award-winning culinary events company Parties ThatCook® today announced a new cooking class for singles. Eligible singles have a chance to mix and mingle, and potentially make a match. Each class includes a lively culinary demonstration, an interactive cooking class with guidance from professional chefs and a gourmet meal. Guestsare broken into co-ed teams to work on a recipe from the evening's Sumptuous Small Plates menu while sipping wine and listening to upbeat music. Once the  meal is prepared, the group savors their culinary creations together. After theevent, an email list and photos of the event are sent out to guests so they can get together if a match is made!

Gourmet Dating – Cooking Class for Singles

Date: Thursday, June 17, 2010

Time: 6:30-8:30 p.m. CDT

Location: Calphalon – 1000 W. Washington Blvd., Chicago, IL

Cost: $75/person

To attend: Tickets are available forpurchase at Each event is limited to 28 guests.

What to Bring: Guests that would like to drink should bring a bottle a wine to share with the group.


Miniature Ham and Gruyere Croque Monsieur Sandwiches
Puree of Fava, Sweet Pea and Mascarpone with Garlicky Pita Chips
Crostini of Herbed Queso Fresco with Chorizo and Sweet One Hundreds
Mini Shrimp Po Boys with Bacon Mayonnaise
Vegetable Samosas with Mint and Cilantro Sauce
Melted Peanut Butter-Filled Chocolate Cupcakes with Peanut Butter Cream Frosting

For all classes, vegetarian options are available with a five-day advance request, and can be arranged via email at

About Parties That Cook

Parties That Cook stages deliciously fun cooking parties and corporate team building events in private homes and professional kitchens throughout Chicago, Seattle and the San Francisco Bay Area. Founder and Executive Chef Bibby Gignilliat pioneered the in-home cooking party concept in 1999, and extended the company's hands-on, interactive culinary events to include a wide array of corporate team building events, cooking parties and cooking classes. For more information on Parties That Cook, please visit or call 1-888-907-2665.