Chef's Table

Seated Dining Experience

Guests work in teams to prepare a delicious 3 or 4 course menu culminating in a seated meal.

Chef's Table
Chef's Table Logo

Chef's Table is perfect for more formal gatherings and team celebrations

The Chef's Table menus feature themes to reflect current and classic culinary trends, and are inspired by seasonal ingredients. 

How the Chef's Table cooking experience works

  • Your team is greeted with soft beverages and a complimentary appetizer.
  • Your team will get inspired by participating in an interactive cooking demonstration, filled with fun cooking tips and tricks.
  • You'll be divided into teams to prepare the recipes from your selected Chef's Table menu. Our professional chefs provide hands-on instruction and support as your team works together to create their elegant meal.
  • At the end of the cooking hour, everyone is seated to enjoy the feast they created.
  • One week after your event, you will receive a keepsake: the recipes and group photo to share with your team!

 

Event Duration: 2-3 Hours

Pricing varies based on guest count, menu and venue rental fee.

Call 1.888.907.2665 or Book Now

Mini

Minimum Guests

Up to 10 people


Event Duration

2 hours


Course Meal

3 course meal

PTC Kitchen Only

Family-style

Minimum Guests

11 to 19 people


Event Duration

2 1/2 hours


Course Meal

3 course meal

Choose Venue Location

Regular

Minimum Guests

20+ people


Event Duration

3 hours


Course Meal

4 course meal

Choose Venue Location

Chef's Table Menu Image

Chef's Table Menu

Our Chef's Table Menu highlights the best seasonal, local ingredients. Select one item from each category. In effort to create the perfect culinary challenge for your group, please consider the dietary restrictions of guests when selecting listed items.

We can accommodate a variety of dietary restrictions from vegetarian, vegan, dairy-free, gluten-free, and +more to ensure that all guests get to enjoy the selected menu.

View Chef's Table Menu

What's included?

Cost is all-inclusive: professionally trained staff, ingredients, venue rental fee, party rentals, travel fee (if applicable), non-alcoholic beverages, service fee and complimentary antipasto platter. Beer and wine is not included in the cost. Depending on the venue selected, you can BYOB, source wine/beer from the venue or from our local purveyor. Ask us about event enhancements including appetizer and menu upgrades, custom logo aprons, wine education sessions, meeting facilities, specialty rentals and more.

Let's get started!


More Cooking Event Formats

Small Plates

Reception-style Cooking Party

Small Plates

Your team will mix and mingle while cooking up spectacular international appetizers, cocktail-style!

View Small Plates

Kitchen Challenge

An Iron Chef-style Group Cooking Competition

Kitchen Challenge

Armed with three basic ingredients and a pantry, teams face off in a timed competition to create the winning dish!

View Kitchen Challenge

Sushi Showdown

The Ultimate Sushi Making Competition

Sushi Showdown

In this technique-driven Chopped-like team building activity, guests are divided into small teams and face off in a timed sushi battle.

View Sushi Showdown

Pasta Wars

Homemade Pasta Cooking Competition Event

Pasta Wars

Teams are challenged to create pasta masterpieces including a delicious sauce made from scratch.

View Pasta Wars