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What’s Cookin’
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 A Call to the Grill: Turn
Up the Heat on Your Summer Holidays
With graduation celebrations behind us and
farmer’s markets brimming with fresh summer produce, it’s time to plan
your summer holiday menus.
Teach Dad some new tricks this Father’s Day with
one of our favorite Parties That Cook grill recipes, Soy-Marinated Flank Steak with Cilantro Sesame Pesto.
Or, think outside the box and try your hand at one of our seasonal grilled pizzas. Customize your own or better yet,
let Dad choose the toppings! After all, who doesn’t love pizza? In need
of recipes and party ideas for July 4th? Check out this week’s blog post
in the SideDish for a host of fun ways to celebrate Independence Day on
the cheap.
Speaking of menus, we couldn't wait to
incorporate the best of the season into our new Summer menus featured at our corporate events and cooking classes. Keep your eye out for tender
summer squash, crisp green beans, succulent peaches and delicious
heirloom tomatoes and melons.
Parties That Cook has embraced social media!
Become a fan of Parties That Cook on Facebook and we’ll keep you up to date on related
news and events which you can easily share with your friends. Follow us
on Twitter
for even more fun facts, hot new recipes and restaurant recommendations.
And keep those 5-star reviews coming on Yelp! We
appreciate your feedback.
Thanks again to everyone who voted for us for
“Best Cooking Classes” on SFGate.com’s 2009 BayList. Our calendar is filling up with new summer and fall
classes.
Click here for new Summer Menus
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Classes & Events |
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 San
Francisco: “Sizzle & Swirl” Winery Cooking Classes
Tuesday, June 23 and Thursday, August
13 @ Crushpad Winery
6:30 – 9:00 pm
Swirl your glass and sizzle in the kitchen at
monthly cooking classes at urban chic Crushpad
Winery. You’ll enjoy a tour of the winery complete with explanation
of the winemaking process, mingle over blind wine tastings, then enjoy a
fun hands-on cooking class. Menu will vary by season. $95 per guest
Sign Up Now!
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 San Francisco: “Sumptuous Small
Plates” Date Nights for Couples
Friday, July 17, August 14 and September
18 @ Dacor Kitchen
6:30 – 8:30 pm
Looking for a romantic idea for Friday night?
Join us for a series of couples cooking classes in Dacor’s dreamy
kitchen. You and your partner will heat up the kitchen as you learn
cooking techniques, prepare a variety of gourmet appetizer dishes with
hands-on instruction. Relax and enjoy the meal with your date. BYOB
allowed. $170 per couple.
Sign Up Now!
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 San
Francisco: Gourmet Dating for Singles
Thursday, September 17 @ Dacor Kitchen
6:30 – 8:30 pm
Parties That Cook turns up the heat with Gourmet Dating, an upscale culinary event where
singles learn cooking techniques, eat delectable food, and meet other
fun singles. Each team works on a recipe from the evening's
international tapas menu, all while sipping wine and listening to upbeat
music. Menu includes crowd-pleasing appetizers like Beef Skewers
with Spicy Peanut Sauce and Shrimp Quesadilla with Pumpkin Seed Salsa.
$75 per guest.
Sign Up Now!
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 Parties That Cook
Gift Certificates
Our cooking class gift certificates are perfect for birthday gifts,
employee appreciation or a Father’s Day present. If you know someone who
enjoys cooking, this is a simple and fun way to get them in the kitchen
to learn new cooking techniques.
Gift certificates may be purchased for a
specific class date or dollar amount. Popular classes to gift include
the Sizzle and Swirl, Gourmet Dating, and wine tasting and cooking
classes held monthly in San Francisco.
Order Gift Certificates by phone or
email:
888-907-COOK or info@partiesthatcook.com
Click here for more Father's Day gift ideas
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