The SideDish Newsletter Vol 4, 2010

Volume 4 - 2010

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Women's Initiative Benefit

On the heels of our wildly successful February fundraiser benefitting Room to Read, Parties That Cook is busy preparing for Cooking Up Success, a Women’s Initiative benefit. Women’s Initiative is a San Francisco Bay Area non-profit that provides high-potential, lower-income women with the training, resources and on-going support to start and grow their business. Join us at the historic Ferry Building on May 26 for another delicious and inspirational evening of hands-on cooking and wine tasting.

Until then, we hope to see you at one of our fun hands-on cooking classes in San Francisco, Seattle and Chicago. Happy cooking!

Bon Appetit!
The Parties That Cook Team

Twitter: @PartiesThatCook
Facebook: Parties That Cook Fan Page

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Little Fish Tacos with Cucumber Salad and Chipotle-Lime Aioli Recipe

With the sun in the sky and Cinco de Mayo around the bend, try these delicious fish tacos alongside your favorite margarita. It’s almost like being in Baja.

Click here for Little Fish Tacos with Cucumber Salad and Chipotle-Lime Aioli Recipe

Click here for more Seasonal Recipes

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Tantalizing Market Tapas Farmer’s Market Cooking Class
Date: Apr 7* and Apr 21
Location: Ferry Building
Price: $75 per person
*Apr 7 class SOLD OUT

Gourmet Dating Singles Cooking Class
Date: Apr 22
Location: Dacor Kitchen
Price: $75 per person

Date Night Couples Cooking Class
Date: Apr 23
Location: Dacor Kitchen
Price: $150 per couple 

Tres Agaves Fiesta Fantastico Cinco de Mayo Cooking Class
Date: Apr 28
Location: Tres Agaves
Price: $75 per person

Fiesta Fantastico Cinco de Mayo Cooking Class
Date: Apr 29
Location: Dacor Kitchen
Price: $85 per person

Mother’s Day Brunch
Date: May 9
Location: Ferry Building
Price: $75 per person

Date Night Couples Cooking Class
Date: May 21
Location: Dacor Kitchen
Price: $150 per couple 

Cooking Up Success Women’s Initiative Fundraiser
Date: May 26
Location: Ferry Building
Price: $150 per person

Gourmet Dating Singles Cooking Classes
Date: Apr 15
Location: Calphalon
Price: $10 men’s tickets available

Date Night Couples Cooking Classes
Date: Apr 16
Location: Calphalon
Price: $150 per couple 

Mother’s Day Brunch
Date: May 9
Location: Kitchen Chicago
Price: $75 per person

Date Night Couples Cooking Classes
Date: May 21
Location: Calphalon
Price: $150 per couple 

Date Night Couples Cooking Class & Wine Tasting
Date: Apr 24
Location: Efeste Winery
Price: $190 per couple 

Gourmet Dating Singles Cooking Class & Wine Tasting
Date: Apr 25
Location: Efeste Winery
Price: $95 per person

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Receive FREE cooking aprons, when you book a cooking party, team building or training event by April 30, 2010.

Our stove is filling up fast! To reserve your date, call 1-888-907-COOK or email info@partiesthatcook.com.

Be sure to mention The SideDish Special coupon. Not valid with other discounts.
Click here to start planning your cooking party

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Learn how to remove that pesky, papery peel and mince your garlic cloves in a matter of seconds!

View this video here.

Subscribe to our YouTube Channel
for the latest Video Cooking Tips and Tricks.

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Parties That Cook is seeking high energy, service-oriented individuals who share our passion for cooking and entertaining.

Positions available in San Francisco, Chicago and Seattle include Lead Chefs, Sous Chefs, Servers and Dishwashers.

Click here to read more

Order Gift Certificates by phone or email:
888-907-COOK or info@partiesthatcook.com

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Parties That Cook Gift Certificates and Recipe Decks!

Looking for the perfect gift for Mother’s Day? Check out our gift ideas including personalized chocolates, unique cook’s tools and other fun gifts. Better yet, bond with mom and have fun while preparing a delicious gourmet meal at our Mother’s Day Brunch cooking class in San Francisco and Chicago.

Or, surprise your friends and family with a gift certificate to one of Parties That Cook’s many hands-on cooking classes. Gift certificates can be redeemed at any Parties That Cook class.

Order Gift Certificates by phone or email:
888-907-COOK or info@partiesthatcook.com

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Daily Candy featured Parties That Cook’s ever popular Sizzle & Swirl cooking class and wine tasting event this month. See the write up here.

Parties That Cook shares great tips for boosting class attendance with Eventbrite. Check out the article here.

The Beyster Institute, in connection with UC San Diego’s Rady School of Management, profiles Parties That Cook in a discussion surrounding employee ownership insights. See the full article here.

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